From Broadway to York (and beyond)- a NYC food blog

In New York City, there are approximately 25,000 restaurants, representing 150 different countries’ cuisines. Many of these restaurants are critically acclaimed, recognized by the Michelin Guide or by other prestigious bodies, and many are just starting out. Many are corporate franchises with over 30,000 locations worldwide, and many are small “hole-in-the-wall” businesses that have remained in the same family for a generation.

I have a deep love of food across various cultures, and I am proud to be from a place where I can meet new people and explore so many different cultures through food. Whether your preferred dinner is at a local pizzeria, a small Indian restaurant in Staten Island, the new KBBQ on Northern Boulevard, the hotdog cart outside of Central Park, at Le Bernardin or at the Times Square Olive Garden, the ability to make that decision on any given night is what makes our city so special.

The purpose of this blog is to document and share some of the amazing food that our city has to offer.